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Nov 22, 2024
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2022-2023 College Catalog [***ATTENTION: THIS IS AN ARCHIVED CATALOG***]
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NTR 135 - Human Nutrition
Credits: 3
Lab/Lecture: Three lecture.
Principles of nutrition in critical periods throughout the life cycle and the essentials for the nutritional care of clients suffering from various diseases.
Course Outcomes:
Students will be able to:
- utilize a nutritional intake assessment inventory;
- identify the importance of sound nutritional habits and the role-modeling thereof;
- analyze the interrelationships between nutrients and human nutrition;
- apply nutritional concepts to various periods of the life cycle;
- identify special health problems that are influenced positively and negatively by an individual’s food intake;
- identify specific diseases and the special diets that contribute to their management;
- and evaluate a client’s current nutritional information for therapeutic usefulness.
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