HRM 270 - Hospitality Information Technology II

1. learn and use data communications technology, concepts, and principles;
2. understand the basic functionality and design of hotel and restaurant networked management information systems;
3. describe the concept of connectivity and the benefits of integrating distinct hospitality systems;
4. understand how to evaluate and put into operation a hospitality information system;
5. develop operational performance reports on industry specific applications;
6. learn common property and restaurant management system functions, features, and architectures;
7. learn internet terminology, concepts, principles, and applications;
8. demonstrate industry uses for productivity software applications;
9. develop a hospitality-related web site.